Corporate Quality Manager - Dallas, TX

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Job Description

Position Summary:

Our role of Corporate Quality Manager is based in Dallas, TX and will be responsible for leading and providing technical guidance and support to production departments for continuous improvement of production processes and services. Management will be overseeing one Data Analyst and reporting is the Director of Innovation and Technical Services.

Key Activities:

  • Ensure quality systems are optimized to ensure ongoing product quality and product performance
  • Perform analysis of all quality data and present findings
  • Standardization of product and food safety procedures across facilities
  • Solicit feedback from FSQA and Ops teams to ensure quality programs are functional and what needs to be improved Lead customer audits or ensure resources are aligned to lead the audits
  • Collaborate with internal communication team to ensure quality message is delivered to Team Members
  • Develop and deliver (or ensure it has been delivered) quality related training to all stakeholders (operations, sales)
  • Lead organizational efforts to continuously improve Quality results
  • Prepare responses back to significant/complex customer quality concerns
  • Provide trouble-shooting support to plant FSQA teams
  • Lead collaboration efforts regarding product expectations
  • Based on attributes defined in specification, ensure checks are in place to comply
  • Communicate and troubleshoot with significant customers regarding any issues with meeting specifications
  • Review results from shelf life assessment program and coordinate resources to establish action items to address deviations
  • Collaborate with operations & FSQA team to establish quality targets/KPIs
  • Evaluate and ensure ongoing effectiveness of quality programs
Required Qualifications:
  • Bachelor’s degree in Food Science or relevant discipline or equivalent related experience
  • Prefer background in dairy or meat with experience working with state health departments and third party auditors
  • 10 years of experience in a food manufacturing environment in USDA environment
  • HACCP certification and SQF Practitioner
  • Experience with Microsoft, SPC and data analysis
  • Strong verbal and written communication skills
  • Must have management and leadership skills

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Posted: Mar 14, 2018

Type: Full Time

Category: Quality Food Safety SQF HACCP Quality Manager